Indica Dominant Hybrid – 95% Indica / 5% Sativa
THC: 16%
Cheesy Dick is a heavily indica dominant hybrid (95% indica/5% sativa) strain created through a cross of the potent Big Buddha Cheese X Moby Dick strains. In terms of stench, the name says it all – Cheesy Dick has a super pungent and spicy aroma of dank rotting cheese topped with a sweet effect that’s released as the nugs are broken apart and smoked. The flavor is milder, with a creamy cheesy taste accented by sweet fruits and a slight spiciness upon exhale. Cheesy Dick buds have large and lumpy long pepper-shaped nugs with lots of dark orange hairs and a coating of super tiny crystal clear trichomes. The Cheesy Dick high is one hard-hitting super stone, with effects that will either keep you going for hours on end or knock you flat on your back. It starts with an immediate head stone that leaves you hazy and spacey but blissfully happy with a sense of well-being. This head high will spread slowly throughout the rest of your body in tingling waves, leaving you stoney and helplessly couch-locked. You’ll become ravenously hungry as the high continues, but too lazy to get up and too sleepy to move, so be sure to have some snacks close by. Because of these effects and its high THC level that bottoms out at 16%, Cheesy Dick is great for treating conditions such as insomnia, chronic pain, muscle spasms, inflammation, and appetite loss.
Cheesy Dick produces huge yields in about 9 weeks, flowering outside at the end of September. The first thing growers notice about the strain are its resin-cloaked nugs, which are large and chunky with a long shape reminiscent of a pepper. The plant coats itself in a ton of deep orange hairs and miniscule clear trichomes. Cheesy Dick can be grown outside and in and doesn’t grow too high either way, making it a user-friendly strain for beginner growers, so long as they prepare for handling the large sticky nugs.
The Cheesy Dick strain’s high hits hard and fast, leaving you blissful and conked out for hours. At first, you’ll notice the pungent aroma (some would say “stench”) of the Cheesy Dick strain, which is peppery and dank, almost sweet. It’s been described as creamy, like the scent of old cheese, with an overwhelming musk. Those who don’t prefer strains with a potent smell should stay clear of Cheesy Dick.
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So, we’re assuming you’re not of the faint of heart and don’t mind the skunky stench of rotting cheese when lighting up. Despite this smell, the taste is actually pretty mild, with hints of fruit and sweet cream. It’s a little spicy on the exhale too. If you’ve ever had pepper jelly and cream cheese, that’s close to the flavor profile.
As this taste becomes a haze, you’ll become a haze. Cheesy Dick provides a punchy high, immediately stoning you in the head and helping you space out. If you need help finding well-being or happiness, Cheesy Dick can get you there. Not only does it give you a total bliss-out that’ll leave you sinking into your couch for hours, but you’ll be starving for snacks as well. Since you’ll be too out of it to make any food, you need to prepare ahead of time with some munchies placed strategically near your couch.
Cheesy Dick’s pushy high may not be great for novice users looking for a less powerful or pungent strain to encourage relaxation. However, those who can stomach it can use Cheesy Dick to treat chronic pain and muscle spasms. It can even reduce inflammation. And we already talked about its ambitious cure for appetite loss.
Users who can take the heated funk of cheesy goodness use this strain in the evening as a treatment for insomnia too. Cheesy Dick can leave you so out of it that those who have trouble sleeping without a little effort can ease their burden with this high. Just remember that you have to enjoy the stank to get there.
What is Cheesy Dick’s structure?
Cheesy Dick is almost entirely a predominantly Indica hybrid, with strong and very vigorous growth. It has a typical Christmas spruce structure, a medium knot distance and a very good lateral branching, perfect for SOG cultivation techniques using cuttings or SCROG with cultivation mesh. To cut it you will have to wait between 8-10 weeks.
What does Cheesy Dick taste like?
Its flavor has a cured cheese background with the strength of some spiced notes which remind of old school varieties a lot. It provides a constant scent of very creamy cheese… Simply spectacular!
What are the Flavor and Effects of Dick Cheese?
The combination of cheese with the touch of spicy and musky tone this strain has the flavor of. Consuming this will leave you headstone and indulges you in the realm of blissfulness. Also, this will leave your body in a stoney feeling where it craves to sleep and keep relaxed. Thus, taking this may make you hungry but too lazy, so it’s best to have the snacks beside you.
What are the Medical Benefits of Dick Cheese?
The medical benefits of this strain are that this helps the patients who have trouble sleeping at night, undergoes chronic pain like muscle spasms, reduces inflammation, and also for increasing appetite.
Negative Effects You Can Expect from Dick Cheese
Taking this strain will give you the feeling of drying your mouth and eyes. Too much usage of this strain will result in headaches, and sometimes paranoia.
How to Grow Dick Cheese?
Dick Cheese hybrid can be grown indoors or outdoor. If grown indoor, use the hydroponic method. Thus, if it’s grown outdoor, expose the strain in a warm climate as it thrives best on that climate. The right amount of water and light should be observed upon giving as this strain is not easy to cultivate. The usage of fertilizer is good to inculcate to get its best potency.
How many grams does Cheesy Dick yield?
Indoors you can collect between 450-500 grams per m2, while outdoors, with the right weather conditions and good treatment, you can harvest up to 750 grams per plant. Almost nothing!
THC | Medium |
Yield | Large |
Type | Indica Dominant |
Flowering Period | 8 to 10 weeks |
Climate | Warm |
Growing Difficulty | Medium |
Height | Medium |
Flavors | Musky, Spicy, Cheese |
Type of High
Cheesy Dick cannabis strain’s high is not for the faint-hearted, but it is worth it. The head high starts with a pleasant haziness which then spreads into a helplessly stoney body effect with a bad case of couch-lock and the munchies.
Genetics
Breeder: Big Buddha Seeds
Genetics: Cheesy Dick cannabis strain is a cross between Big Buddha Cheese and Moby Dick cannabis strains.